CAOBISCO News & Events

Latest News Articles & Events

Introduction of PRODULCE, new member of CAOBISCO
Introduction of PRODULCE, new member of CAOBISCO

Five Spanish confectionery industries become together into a new association, PRODULCE [read more]

Article Date: 13 January 2012

Discover the results of the ProPraline project!
Discover the results of the ProPraline project!

 [read more]

Article Date: 16 December 2011

Archived News Articles & Events

CAOBISCO Dinner-debate on The Challenges of future
   read more...

CAOBISCO Dinner-debate on CAP
22nd November 2011, 18:00 Radisson Blu EU hotel    read more...

2nd International Forum on Food and Nutrition
   read more...

CAOBISCO in the press - Endosulfan ban
Confectionery body supports call for global Endosulfan ban   read more...

CAOBISCO in the press - Libéralisation des marchés
Les utilisateurs de sucre, lait et blé pour la libéralisation des marchés   read more...

CAOBISCO in the press - Volatilité des prix
La volatilité des prix s’est installée… pour durer   read more...

CAOBISCO Conference on 27 May 2008
   read more...

New CAOBISCO President and Vice Presidents
   read more...

CAOBISCO Launches New Web Site
   read more...

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  • Latest Press Releases
  • Caobisco acknowledges EP Resolution on child labour in cocoa sector
    02 February 2012
    [ View press release ]
  • Communication on concerns raised by NGOs on the working conditions in hazelnut orchards in Turkey
    22 November 2011
    [ View press release ]
  • CAOBISCO welcomes abolition of sugar quota, but regrets lack of ambition in in the overall CAP reform proposals
    14 October 2011
    [ View press release ]
  • European sugar users welcome European commission announcement on EU sugar market liberalisation
    12 October 2011
    [ View press release ]
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